Elevate your meals with fried cabbage! This simple recipe combines bacon, onion, and caramelized cabbage for a mouthwatering ...

However, this recipe’s use of fried cabbage, thick-cut bacon, and butter gives it the heartiness and indulgence that Southern ...

Cut the cabbage into quarters, discarding the centre core. Cut each quarter into thin strips across the grain. About 30 minutes before the bacon is cooked, add the cabbage. Continue to cook until ...

Cooking up briskets of corned beef is must as metro Detroiters prepare to celebrate Monday's St. Patrick's Day. Try these ...

Here are 10 traditional — and not so traditional — recipes to try this St. Patrick’s Day. This traditional Irish dish dates ...

Set aside to cool. While the cabbage is cooling, cook off the bacon to your desired doneness. Pro-tip: Reserve and strain the bacon grease to fry the cabbage! Rough chop the parsley and set aside.

Roasted Chicken, Roasted Green Cabbage, Bacon and Sun-Dried Tomato Spread Sandwiches from "Warm Your Bones: Cozy Recipes for Chilly Days and Winter Nights" by Vanessa Seder (Union Square & Co., 2024).

Just like green cocktails, shamrock-inspired treats, and incorporating Baileys and Guinness into just about any dish, serving corned beef recipes on St. Patrick's Day is part of Irish-American ...

A traditional Irish boiled dinner typically includes cabbage cooked with bacon, not corned beef ... here are some of our favorite recipes from the Free Press test kitchen archives.