Kale is popular for its health and versatility, and because it can be consumed raw, baked, blended or sauteed.

Blue Zone Diet recipes serve that up in spades. Unfamiliar? "The Blue Zone Diet is an eating pattern that is primarily made ...

When you need a flavorful midday meal, these heart-healthy and diabetes-appropriate lunch recipes are perfect dishes to make ...

Get ready for a month of mouthwatering, plant-powered goodness! Starting on February 1, we’re bringing you 30 exciting vegan ...

When it comes to superfoods, kale and spinach are two of the most popular choices. Both leafy greens are packed with essential nutrients and are extremely versatile in the kitchen. But which one is ...

As far as low-carb fast food goes, Sweetgreen is on the healthier side. Instead of asking for burgers without the buns (or fries), you can treat yourself to loaded salads and plenty of fresh produce.

Executive Chef, Founder, and Owner, Kale Afong, joined Brittni Friedlander ... favorites such as Korean kimchee and macaroni salad, along with Hawaiian forward dishes such as kalo, ulu, and ...

In a new book, Eat Your Age, the doctor and bestselling author Ian K Smith shares the steps everyone must take at every different age to increase longevity and stave off future illnesses and ...

This is an easy stew I've adapted from my grilling beans recipe that I make so much. There's really no recipe. That's what keeps it so simple — you just pour everything in the pot and let it go ...

Wilting a bit of spinach into the chana masala adds bulk and color, creating a filling perfect for spooning into the center of rounds of store-bought pizza dough. The resulting calzone-style ...