We talked to experts about where the science is on risks to humans and how the virus is messing with the food supply.

Poultry flocks infected with bird flu are culled to prevent the spread of the virus whereas culling wild birds is generally ...

A second subtype of H5 bird flu, known as D1.1, was detected in dairy cattle and infected one worker in the US state of ...

When bird flu first appeared, it was thought to be a risk primarily to birds and was felt unlikely to infect people. Infecting birds is bad enough: the current outbreak among chickens has been a major ...

Highly pathogenic avian influenza (HPAI) has entered a concerning new phase, demonstrating its adaptability by spreading from ...

Within 24 to 48 hours of the first detection of the virus, state and federal animal health officials work with farms to cull ...

That's the way one scientist puts it — referring to how infected wild birds survive long enough to spread it to birds and ...

The newer variant of avian influenza that recently infected dairy cattle in Nevada has a genetic change that’s thought to ...

Bird flu cases are still rising in the U.S. as the virus continues to devastate poultry farms. More than 145 million chickens, ducks, turkeys and other fowl have been slaughtered across the United ...

Newswatch 16's Kerry Kearns spoke with a doctor about bird flu and steps you can take to help prevent it. PENNSYLVANIA, USA — Cases of bird flu, or avian flu, are rising in parts of the country. The ...