This Buffalo Wing Sauce Recipe is simple, containing only two ingredients. It’s a nod to the original Buffalo wing sauce ...

Bettina Makalintal is a senior reporter at Eater.com, covering restaurant trends, home cooking advice, and all the food you ...

There's a new buffalo sauce back by popular demand that sold out last year after it had a limited release. It's made by ...

We’re not publicly picking sides on either topic at this time, but we can tell you where to get some of the best chicken ...

Looking for the best frozen chicken wings? We tested 7 brands to find the crispiest, juiciest, and most flavorful option. See ...

The sauce had a bold, smoky flavor with a rich balance of sweet, tangy, and savory notes, and coated every square inch of the boneless wing. Of all the sauces, this flavor paired best with the ...

She served the wings on a bed of shredded iceberg lettuce, which then became flavoured with the soy-sauce coating, so we enjoyed eating that, too. Although it takes time to fry these wings ...

Let wings marinate in the refrigerator at least 12 hours. Make the yogurt mint sauce: Combine all ingredients in a blender and purée until smooth. 30 minutes before cooking, remove wings from ...