Different foods need different minimum internal temperatures to destroy harmful bacteria – 165°F for poultry, 160°F for ...

The only major difference between full-fat dairy and low-fat or non-fat dairy is the fat content, and therefore the total amount of calories per serving,” Jessica Garay, PhD, RDN, an assistant ...

These everyday foods can become seriously harmful—or even deadly—if not prepared, stored, or cooked properly. Here’s how to ...

One Louisiana dairy farm claims they are the first Grade A dairy in the state to legally sell raw milk, which is being sold in Central Louisiana.

People can die from Salmonella via dehydration or if the bacteria enters the bloodstream, which can lead to sepsis — a life-threatening reaction ...

A Springfield dairy farm is one of a dozen or so farms in the state producing raw milk. We look into the recent trend and if ...

The Trouble You Can’t Taste Although raw milk can harbor beneficial microorganisms, it can also carry bacteria such as E. coli, Listeria, Campylobacter, and numerous others.These unseen dangers ...

Pasteurisation effectively kills harmful viruses and bacteria in milk. Despite raw milk's popularity, health experts warn of risks, especially for children.  Saturday, Jun 21, 2025.

Specific Germs Found in Raw Milk: Bacteria: Raw milk can harbor various bacteria, including Campylobacter, Listeria, Salmonella, E. coli O157, and Brucella.

Brookvale Pines Farm raw milk was sold in half gallon containers at the Brookvale Mercantile, located in Brentwood, New Hampshire. The farm is not selling raw milk while further testing is ongoing.

Brookvale Pines Farm raw milk was last available for purchase on March 12. >> Download the free WMUR app to get updates on the go: Apple | Google Play <<"We don't know how long the bacteria might ...

Mark McAfee, who leads the California-based Raw Farm and founded the Raw Milk Institute, teaches others about the benefits of raw milk for human consumption. But there are risks, as well.