You can get all kinds of variations around Columbus, but experts say the best pesto is the simplest: basil, pine nuts, cheese ...

Looking for an easy weeknight meal? TODAY culinary producer Katie Stilo joins Jenna Bush Hager and guest co-host Willie Geist to share a simple recipe for creamy pesto orzo with chicken and zabaglione ...

I’ve been watching these pesto egg videos, and I have to say, I don’t completely approve,” Symon said in a recent video posted to Food Network’s Instagram. “They wanted to fry their eggs in pesto [but ...

Dive into a rainbow veggie salad that celebrates spring's bounty. This colorful bowl of crunchy vegetables is the perfect way ...

Arugula is a fantastic way to bring spring flavor to your dishes! Try these arugula recipes year-round, featuring salads, ...

What to buy: basil, begonia, chives, micro cilantro, Cuban oregano, dill, fennel fronds, lavender, micro mint, mint, ...

Arugula dresses up any meal with its unique, peppery flavor. This leafy green is rich in fiber and antioxidants — similar to ...

If you're looking to add an extra layer of flavor to your store-bought or homemade pesto, try this quick and easy oil tip. Here's how.

For the pasta, using a spiralizer, create zucchini into noodles. If you do not have a spiralizing tool, peel zucchini with potato peeler, rotating as you peel for flat, uniform noodles. Place noodles ...

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In summary, preparing arugula is easy and rewarding. It’s packed with nutrients and enhances various dishes, making it a versatile ingredient to work with. I’d love to hear your thoughts! Please leave ...

Simply add one tablespoon of maple syrup and one teaspoon of red pepper flakes to the classic arugula pesto recipe for a burst of contrasting flavors. The maple syrup tempers the heat from the ...