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Its peppery leaves add verve to all sorts of dishes, including Melissa Clark’s roasted cauliflower salad and Yewande Komolafe ...

For taste and health The small, serrated leaves of arugula are rich in vitamins and minerals, including vitamins A, C, and K, as well as potassium and iron. These nutrients help support the immune ...

We tend to choose arugula over lettuce in winter because its leaves are more durable and do not wilt as quickly. This way, you can always have something green in the refrigerator. It's a great ...

Bibb lettuce works well with these pitas, but a handful of arugula leaves would be just as nice. When hot water is poured over these frozen lemon-ginger-turmeric ice cubes, they melt to create a ...

Widely known as the first electric vehicle to gain notoriety, the Nissan Leaf is back for the 2025 model year. Despite getting a massive head start on other automakers, the Leaf has seen little ...

5: Remove from the heat and weave pieces of mushroom with arugula leaves in a line across the top of each crema cotta, then shave the rest of the truffle over each crema cotta. Fettucine With ...

5. Divide among individual salad plates or pile onto a platter. Surround with arugula leaves. Tip: Heat oven to 375 degrees. Put scrubbed beets in a small roasting pan filled with an inch of water.

Arugula, otherwise known as rocket, contains fibre, which helps with digestion and can lower homocysteine to maintain healthy cholesterol levels. The salad leaf even helps prevent liver damage ...

Arugula, otherwise known as rocket, contains fibre, which helps with digestion and can lower homocysteine to maintain healthy cholesterol levels. The salad leaf even helps prevent liver damage ...