Medically reviewed by Femi Aremu, PharmD Apple cider vinegar (ACV) is the fermented juice of crushed apples. The sour-tasting liquid is a popular ingredient in salad dressings, marinades, and sauces.

Get all the benefits of apple cider vinegar without the harsh taste with our picks of delicious alternative ACV drinks.

One easy and delicious way to include ACV in your diet is by making your own salad dressing. Just combine three tablespoons of olive oil, one tablespoon of ACV, one teaspoon of mustard, and a pinch of salt and pepper. This dressing is perfect for any green salad, providing a tangy complement to the crisp, fresh veggies.

Netflix's new limited series tells the story of Australian wellness influencer Belle Gibson, whose story of overcoming brain cancer turned out to be false.

Experts breakdown the do's and don'ts of consuming apple cider vinegar daily and explain how it actually affects your health and body.

A show like “Apple Cider Vinegar,” based on “The Woman Who Fooled the World,” by the journalists who eventually punctured Gibson’s illusion, gives us a close-up of how this particular flavor of con artist kombucha was brewed.

What happens at the end of Apple Cider Vinegar? Here's a recap of what happened and how it compares to the real Belle Gibson's life according to the show creator.