There's always room for dessert, especially one as gorgeous and delicious as a traditional trifle. Make one even better with ...

Crème De Liqueur's Rum-Soaked Maple Walnut flavor is blended with Vermont maple syrup and infused with Boston Harbor ...

This Italian liqueur has a way of fitting right into pie. Just a splash and your pie won't merely be a comfort dessert ...

A liqueur company says it's been bottled up with its American counterparts and pulled from SAQ store shelves — despite being based in Laval, Que. The founder of LS Cream Liqueur, Stevens Charles ...

Laval, Que., entrepreneur Stevens Charles says he started producing his liqueur LS Cream in the U.S. after struggling to break into the Quebec market. Ten years after the SAQ added the product to ...

Irish Cream liqueur drinkers know this velvety delight is not just a festive treat but a year-round delight. Recently, Baileys has introduced a plethora of new flavours to entice consumers to keep ...

The Plant Base is the go to B2B news platform for the plant-based food and beverage industry. Refreshment is your ultimate resource for staying informed and up-to-date on the water cooler, vending ...

Younger drinkers are driving the emergence of the premium cream liqueur category in the UK, according to new data from Irish cream challenger brand, Coole Swan. The brand’s sales data shows 20 – ...

Irish Cream liqueur, with its smooth charm, is a delight for all seasons, not just a festive indulgence. Baileys has been enticing customers with an array of new flavours to ensure their pantries are ...