The best soup makers blend and cook tasty soup at the perfect temperature (around 75°C), without keeping you waiting too long. Whether you're keen to try out new recipes or to whizz up old favourites, ...

Soup has always held a special place in the culinary canon. In fact, according to culinary legend, the first official restaurant – opened in France in 1765 – was essentially a soup kitchen.

Amaranath leaves are a great source of calcium, essential for strong bones and teeth, as well as supporting muscle, nerve function These leaves are an excellent source of iron, crucial for the ...

Some things you'll be able to use LUNA for in the future: ...

A leftover ham bone is the foundation for this easy ham-and-bean soup. Katie Rosenhouse is a pastry chef and food writer with over 15 years of experience in the culinary arts. She's worked as a pastry ...