Torikizoku, a yakitori chain with more than 600 locations in Japan, opened its first U.S. location in Torrance on January 24, ...

Complementing their newly opened Japanese bar in Autry Park, the owners of Duckstache Hospitality — Aiko, Handies Douzo, ...

TikTok has unveiled its Discover List for 2025, featuring 50 creators from around the world who are redefining culture and making a positive impact.

Brittany Britto Garley is Eater's regional editor of Texas, overseeing food, restaurant, and dining news for Eater Austin, ...

TikTok has unveiled its Discover List for 2025, featuring 50 creators from around the world who are redefining culture and ...

There’s something about skewered meats on a stick, more so if they're freshly prepared on a smoky grill right before your ...

And the ones at Yakitori One at Suntec City are no exception. Established in Beijing in 2020, Yakitori One made its overseas debut here in December 2024, specialising in chicken skewers till 2am ...

Gui is opening February 22, the 130-seat steakhouse from chef Sungchul Shim behind seasonal Korean tasting menu spot Kochi ...

The Austin-based hospitality team expands its Uchiko footprint to the East Coast.<br /><br /> Uchiko offers various yakitori ...

Barboncino, a staple wood-fired pizzeria in Crown Heights that first opened in 2011, will close at the end of February.

The first story was viewed by 27% of our regular readers. (The Mainichi) Yakitori barbecued chicken restaurant Shusse Sakaba Daitoryo owner Makoto Sawazaki, left, is seen before opening on Dec. 11 ...

It’s a seemingly small change — rejecting those squares organizing patterns of black and white — that is also a big change, ...