Since 1980, the U.S. has increased its population by 115 million but lost 650,000 beef cow farms. When President Trump imposed 25 percent tariffs on imports from Mexico and Canada, news pundits were ...

Water crisis has become a nightmare and crippling droughts are predicted. The issue of water scarcity has turned into a ...

Our food system has developed into an institution where consumers have a massive disconnect from farming practices, farm ...

Washington State University entomologists announced this week that commercial honey bee colony losses are projected to reach between 60% and 70% in 2025.

This year will be pivotal for the sustainability of food and agriculture as countries submit their new climate strategies ...

Businessman and philanthropist Alhaji Seidu Agongo has outlined a series of measures he believes can help reduce Ghana’s $3.5 ...

The Iowa-based World Food Prize Foundation is hosting an event in Washington, D.C. tomorrow (Tuesday) to focus on ideas for ...

Sustainable farming is crucial for food security and environmental preservation as global population grows towards 9.7 ...

Rice (Oryza sativa L.) occupies 11% of global cropland and serves as a crucial staple food for nearly 50% of the world’s ...

By bne Gulf bureau The world's population has more than doubled over the last 60 years, but global food production has ...