The report projects the global market to grow from $147.67 million in 2024 to $311.39 million by 2030, at a CAGR of 13%. Bio-succinic acid, a plant-b ...

You probably know what a croissant is, but what about a cornetto? No, these two crescent-shaped pastries aren't the same ...

Using kitchen bouquet for making food look and taste better is a favorite trick of Southern grandmothers and food stylists ...

Explore the bold return of Rococo in art and pop culture, where decadent beauty meets modern feminist subversion.

Savoir's collaboration with Winch Design has created the Tranquility bed, inspired by 1930s ocean liners, for both superyacht ...

The market is projected to grow at a CAGR of 6.4% from 2023 to 2033, surpassing the 4.0% CAGR recorded between 2018 and 2022. Europe dominated the starch-based packaging market with a 35.9% market ...

French food ingredient maker Roquette reported a sharp drop in core profit in 2024 on Friday, citing weaker sales in its main ingredients market, but good performance in its pharmaceutical activities ...

Driven by its Pharmaceutical Activities, Roquette's 2024 Results Demonstrate the Resilience of its Integrated Business Model ...

Driven by its Pharmaceutical Activities, Roquette's 2024 Results Demonstrate the Resilience of its Integrated Business Model ...

Can-Fite’s upfront and royalties on sales upon regulatory approval of Piclidenoson for veterinary use, is projected to be $325 million in the aggregate over the next decade assuming a 2029 launch ...

Textured vegetable protein market share to register a CAGR of 6.1% during 2024-2031. Key companies are Archer-Daniels-Midland Co, Cargill Inc, Ingred ...

The New Vintage takes center stage at The Sanctuary Grand Ballroom at the Lotte Hotel Seattle from 7:30 p.m. to 10:30 p.m. Friday, featuring a walkaround tasting and cocktails by Erik Hakkinen of ...