“My favorite high protein dinner is red lentil pasta topped with cooked ground turkey or beef meatballs and marinara sauce.

Chickpeas: Roast canned chickpeas until crispy for a flavorful topping and use the aquafaba (chickpea can liquid) to thin out ...

Once a staple in casual dining, salad bars aren't as popular as they used to be, but here are a few places where you can make your own salad.

Run, don’t walk…the perfect blend of freshness and crunch all within one bowl is right here in this crispy rice chicken salad ...

Warm up with aromatic pho, spicy noodle soups, homestyle matzoh balls, and bowls of hangover-busting menudo It has been an ...

Do you want to feed your family with a kid-friendly and adult-approved meal that won't break the bank? Then you need to try ...

We asked Matty Matheson’s culinary director, Coulson Armstrong, and Patrick Kriss of Alo to pick a team and create the ...

Teri Jensen of Hutchinson earned the grand prize in this year’s Leader Recipe Contest with her Thanksgiving dish, “Autumn Turkey Salad with Tapestry Breading.” Jensen’s recipe combines ...

According to SNAC International, Americans purchased 107 million pounds of savory snacks for last year’s big game – that’s the equivalent of 15 million Vince Lombardi trophies. Wings and chips are ...

Valentine’s Day is nearly here. In case you’re planning an epic menu to woo your date (or um, your roommate), I found seven ...

I made Buffalo-chicken dip using recipes from three celebrity chefs. The best version uses five ingredients, including Costco ...