This recipe for magical mushroom hummus is tasty, easy to make, and packed with protein thanks to the chickpeas ...

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Pasta dishes are the ultimate comfort food, and stuffed shells are no exception. This Spinach and Mushroom Stuffed Shells ...

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The restaurant serves Western-style vegan cuisine, inspired by French, Italian, and Indian flavors. Some sauces are crafted with exclusive recipes not found elsewhere ... Chay Vi Lai A salad dish ...

Brisket has evolved over the decades, and now it’s a Texas barbecue staple. But it doesn’t have to be made with beef. Here, ...

This quick, creamy mushroom casserole is sure to become a family favourite. Serve for a midweek meal with pasta, rice or a hunk of crusty bread. Heat a deep non-stick frying pan over a medium heat.

When people think of cooking competition shows, they immediately think of Top Chef. After the series premiered in 2006, it came to define culinary reality television shows — throw a bunch of ...

Rinse the mushrooms briefly under running water, then put them in a bowl of cold water and leave for about three hours, or until fully hydrated, turning them over occasionally. If using only ...