Salmonella is one of the leading causes of foodborne illness in the United States, but the Department of Agriculture is backing away from a proposed rule that aimed to strengthen safety standards for ...

Ensuring food safety while addressing sustainability concerns is one of the poultry industry’s most pressing challenges. As ...

A bill that would lift long-standing restrictions on small poultry farmers in Illinois, reducing red tape and transforming ...

Each year, more than 1.3 million Americans get sick from salmonella, and chicken and turkey are often to blame.

The current administration is waging war on U.S. agriculture, with multiple policies actively harming farmers.

Tyson Foods has revamped its APAC strategy with a food safety focus to boost competitiveness amid global protein challenges ...

A strategic shift and prescription in the thought process is needed to guide budgetary allocation for the agriculture sector ...

Anderson County food establishments inspected included Moe's Southwest Grill, Bamboo Garden, and Waffle House, all of which ...

I found a mysterious chunk of blue plastic in my morning granola. After a quick search online, I discovered the manufacturer ...

The multiyear spread of highly pathogenic avian influenza has resulted in a significant number of animal carcasses. Compost ...

“It's gigantic, the scope and scale of the presence of the disease,” said Julianna Lenoch, national coordinator for the ...