Agricultural sustainability and resilience are increasingly crucial in the face of profound environmental challenges and ...
The School of Agriculture, Fisheries and Human Sciences at the University of Arkansas at Pine Bluff is studying Artemia ...
Researchers at Tecnológico de Monterrey have developed a breakthrough method to convert whey waste into single-cell protein ...
Protecting native forests combined with transitioning fallow and unmanaged agricultural lands to 'Ōiwi (Native Hawaiian) and ...
The City of San Antonio World Heritage Office hosted the 2025 Food Systems Summit at St. Philip’s College, bringing together ...
A new peer-reviewed studyi* published in Frontiers in Nutrition provides compelling evidence that pork can play a beneficial ...
The OECD report highlights the rise of simplified environmental food labels aimed at guiding consumers toward sustainable ...
Nigeria’s food security future hinges on strategic, sustainable interventions. Urgent action is needed from all ...
Universiti Tunku Abdul Rahman (UTAR) remains steadfast in its commitment to sustainability, equipping not only young talents ...
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