Spoon the mousse into this homemade Graham Cracker Pie Crust, top it off with a little more whipped cream and just like that ...

Do not overbeat cream because the fat will begin to separate and it will look curdled — you’re making mousse, not butter! Spoon chocolate mousse into bowls or glasses and refrigerate until ...

Carefully spoon or pipe a layer of white chocolate mousse over the raspberries. Repeat the layers once more time. Chill and Garnish: Refrigerate the mousse cups for at least 30 minutes to set.

This vegan chickpea chocolate mousse is easy to make and full of rich dark chocolate flavor. Serve this dessert with ...

Nadiya's quick chocolate mousse ... for decorating), then spoon into a serving dish or individual ramekins. If you want it to look extra special, you can pipe the mousse in. Serve with whipped ...

For the tuile cigars, make a further nine plain tuiles using the template as before. Bake for 5-6 minutes, or until pale golden-brown. Reserve the remaining plain paste. Remove from the oven and ...

Finally with a large steel spoon fold in the beaten egg mixture into the chocolate yogurt, a spoon at a time. 7. Be careful not to over mix at this time otherwise the mousse will lose its volume. 8.