Red Delicious: A Sorrel Recipe The sorrel flower, of the hibiscus family, lends this classic punch its color and tartness, a pleasant counterpoint to the sweetness from the sugar. The drink is ...

We started by ordering some cocktails, their menu utilises a lot of Caribbean flavours and spirits like rum and sorrel, which is a really popular drink across many of the Caribbean islands. We got ...

On Rum, Europe’s newest dark-sky sanctuary, the island’s 40 residents have learned to embrace darkness. A night sky above a copse of trees on Guirdil Bay on the Isle of Rum in Scotland.

Mick poured a house-made sugarcane tonic over rum ice cream, made with Ten to One dark rum. Camari Mick's sorrel ile fottante and Tavel Bristol-Joseph's Johnny Cakes with salt cod fish,.

“You’re gonna taste the rum upon impact,” Julmice says. “As soon as it touches your lips, you're gonna taste the rum. It's really, really good.

Ingredients 1½ c. (375ml) dried sorrel, Jamaica, or Hibiscus leaves 1 cinnamon stick ½" (1.2cm) piece of fresh ginger, grated 3-5 allspice berries, or use ¼ tsp/1 ml ground 4 c. (1L) water ...

Add the sorrel and mix into the vegetables followed by the rum. Allow to cook for 2–4 minutes for the liquid to begin to reduce. Add the butter. Let melt and mix into the vegetable sauce.

From left: horchata, sorrel, coquito, and Mexican hot chocolate. By Althea Chang-Cook Cinnamon is a staple in many kitchens, especially in the fall and as we roll into the holiday season. It’s ...

The spice is in everything from eggnog and hot apple cider to coquito and sorrel—but it can be a significant source of lead, CR's tests found. Here are some cinnamons with the lowest levels.

Nico Centanni is confident when he's behind the bar. He knows the small space like the back of his hand, so that even during the 6:30 p.m. dinner rush he doesn't break too much of a sweat. He ...