If there’s one side dish that brings everyone back for seconds, it’s this Slow Cooker Amish Green Bean Casserole. This recipe ...

There’s nothing quite like a warm bowl of Slow Cooker Southern Green Beans to bring the flavors of the South to your dinner ...

To substitute dry beans ... bacon bits give it a savory twist. Indian takeout can be expensive and loaded with oil. The flavors may be intimidating to create from scratch, but this foolproof slow ...

Tip the carrots, celery and onion into the bacon fat ... the soup to a slow cooker, cover with the lid, then cook on high for 4 hours until the vegetables are tender. Stir the beans and pasta ...

simply swap the sweet potatoes and edamame beans for two extra chicken thighs. Turn the slow cooker to the High setting to heat up. Add the chicken pieces and stir in the Thai green curry paste.