Stir in the next 9 ingredients (through black ... Place the beans, water, and bay leaves in a 4-quart or larger slow-cooker. Cook on low heat for a total of 11 hours. Slice the sausage into ...

I love stir-fry with black bean sauce ... flavor of the andouille sausage adds a lot to humble lentils. And you can make it ...

White bean chili made in a slow cooker is a set-it-and-forget-it dish. To reduce the need for lots of salt and fat, this recipe calls for savory Mexican and Southwestern herbs and spices On a cold ...

and soft-but-not-disintegrated vegetables and beans. Temperature control is important, not just for producing food that tastes good, but for food safety as well. A slow cooker should reach 185 ...

Pinto beans and black beans are delicious ... and cooking process can be shortened significantly in a pressure cooker or Instant Pot. But if soaking and cooking dried beans simply isn't in ...

and Creole cuisines. Gumbo typically includes okra (the name comes from “gombo,” the word for okra in several West African languages), along with andouille or other smoked sausage, shrimp ...

LCG is one of Detroit’s oldest Black-owned restaurants, serving authentic Creole cuisine for over 50 years. Its menu features gumbo, jambalaya, red beans & rice, po'boys, and soul sides like Mac ...

Even though Filé owner and chef Eric McCree is from Idaho, his grandfather taught him everything he now knows about true Cajun and Creole cooking ... just be chicken and sausage, or just crab ...

Get the Butternut Squash Mac & Cheese recipe. Lesson #1 from making cacio e pepe: Toasting black pepper in butter intensifies the flavor of the pepper. We took that same technique and applied it ...