Seasoning to Taste: The beauty of making your own Shawarma rub is the ability to customize it to your taste. Start with the ...

Have you ever wondered why some shawarmas taste so amazing? Or what makes that creamy sauce and chicken so unforgettable?

Chicken shawarma is flavorful, tender, and juicy when it's done right, and part of getting it right has to do with the seasoning blend that's used on the poultry. You home kitchen is most likely ...

1. Place the olive oil in a skillet. Heat until it shimmers. Then add the spiralized squash. Cook over medium-high heat until ...

This slow roast lamb shawarma makes a simple and relaxed Sunday ... Preheat the oven to 170C/150C Fan/Gas 3. To make the spice mix, tip all the spices into a clean, medium-sized airtight container ...