Researchers used genome sequencing and machine learning to trace the top food sources behind Salmonella infections in the US.

A study by the CDC, FDA and USDA used whole-genome sequencing (WGS) and machine learning to identify chicken and vegetables ...

A warning about salmonella in eggs was issued today after two outbreaks of food poisoning which have already claimed one life. The unusual strain of salmonella, enteritidis PT 14b, has made more ...

Food poisoning occurs when a person ingests toxins that were formed in food before it is eaten. These can include bacterial toxins from Staphylococcus aureus, Clostridium botulinum, or Bacillus cereus ...

Although it has also begun sample testing, the Food and Drug Administration is not reporting what site is being inspected or what is being sampled. The agency has not… Researchers have been ...

Food poisoning, also known as foodborne illness, is caused by the contamination of food by disease-causing agents (pathogens) such as bacteria, viruses, parasites, and natural toxins from molds and ...

Understanding food poisoning vs. a stomach bug can be difficult because both cause nausea, vomiting, and stomach pain. There are a few key differences, though. Symptoms of food poisoning, often start ...

Usually found in mayonnaise and dressings, raw eggs may carry salmonella, risking food poisoning in the expectant mother.

C.H. Guenther & Son is recalling its 365 Whole Foods Market Small Bites Macaroni & Cheese because it may contain undeclared eggs and meat ingredients. Peop… ...

cutlets and roasting joints (not rolled joints), it is usually only the surface which can be contaminated with food poisoning bacteria. Make sure the meat surface is properly cooked and sealed to kill ...

Consumers should have confidence that their food is safe and what it says it is. The National Food Crime Unit (NFCU) is a dedicated law enforcement function of the Food Standards Agency (FSA). The ...