Washing your turkey before cooking is often a highly contested step in the cooking process. We’ve always learned that washing something generally makes it cleaner and safer, lik ...

Indeed, according to the New York Times, up to 15% of ground turkey is contaminated with salmonella at any given time. Luckily, the cooking process destroys salmonella, which is why most people ...

Suitable hygiene - food Salmonella Cooking foods thoroughly and preparing them in hygienic conditions kills pathogens. Suitable hygiene - personal Athlete's foot Washing surfaces with ...