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Salmonella spp., a leading cause of foodborne illnesses worldwide, presents a significant challenge to the food industry, ...
An El Reno couple is facing criminal charges after a total of 52 animals were seized from their home in April.
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Sequencing method provides unprecedented glimpse into relationship between bacteria and their host cellsIn their study, the researchers applied their new method to 25 mutant salmonella species that infected immune system cells called macrophages. The method allowed them to study the relationship between ...
Salmonella cases in England are the highest they've been in a decade, according to recent UK Health Security Agency (UKHSA) ...
You are not wrong. The Food and Drug Administration has classified 137 potential salmonella recall reports for food products ...
A new study reveals that Salmonella Dublin, a rising and often overlooked cattle disease with serious human health risks, ...
Exotic animals are intriguing for a variety of reasons, leading some people to covet them. But these wild creatures are not ...
The infectious and multi-resistant cattle disease Salmonella Dublin can be fatal to both humans and animals and causes ...
Rattlesnakes get all the attention, but Arizona has numerous nonvenomous snake species. Here's why they're beneficial and ...
The bacteria cause more than a million infections every year in the U.S.—and more than 400 deaths. Experts weigh in on which foods are most at risk, and what symptoms to watch for.
Salmonella is a common cause of food poisoning that affects the intestinal tract, leading to symptoms like stomach cramps, diarrhea, and fever. Know its symptoms, causes and safety tips to prevent it.
A salmonella outbreak tore through the country last spring and summer, infecting more than 550 people and sending 155 to the hospital. The likely culprit wasn’t raw eggs or undercooked chicken ...
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