Salad and salad dressing go hand in hand most of the time, but they don't have to. You can make a salad taste exactly the way ...

There’s something undeniably magical about Mediterranean cuisine—the way it blends simple, fresh ingredients to create bold ...

It’s not too late to embrace the bitter and the sweet of chicories and citrus. I’m not someone who usually seeks out salads ...

Add green olives and loads of herbs, and crumbled feta as a garnish; mixing it in will make it everything appear milky. Serve this salad as a first course, a stand-alone light meal, or beside ...

Packed with crunchy pita chips, creamy feta and briny olives, this chickpea, cucumber and tomato salad is fresh and delicious. Enjoy it as a side dish or add grilled or roasted chicken or salmon ...

Blood orange and fennel is a popular Sicilian salad often enhanced with black oil cured olives. Make it ahead of time and allow it to sit for several hours before serving. Peel the oranges and ...

Olive-derived drugs could eventually find a place in your medicine cabinet as HonorHealth researchers explore their potential ...