Low-calorie vegetables bring a ton to the plate, whether or not you’re trying to lose weight. Really, all vegetables have a ...

More than just lettuce, greens are a good way to up your daily vegetable intake, which only one in 10 Americans consume enough of. “Try to consume things of different colors,” Crumble Smith ...

Romaine lettuce is a common leafy vegetable with sturdy, dark leaves with a firm center rib. ... Here are 13 of the healthiest leafy green vegetables you should eat.

Lettuce is a popular leafy vegetable that's commonly enjoyed in dishes like salads and sandwiches. Learn more about lettuce, including its nutrition and potential health benefits.

2 1/4 cups vegetable stock. 1 (6-ounce) zucchini, halved lengthwise and sliced crosswise 1/4 inch thick. 1/2 teaspoon finely grated lemon zest. 1 teaspoon fresh lemon juice. 1 romaine heart, cut ...

Light the grill. In a large bowl, combine the oregano, the basil, if using, and the salt, black pepper, vinegar, and oil. Add the eggplant, zucchini, bell peppers, and onion and stir to coat.

In 2018, tainted romaine killed five people and induced kidney failure in another 27. Last year, an E. coli outbreak tied to—you guessed it—romaine sent 36 people to the hospital across 15 states.

Still, if you insist, romaine (and other sturdy greens) can be frozen for up to 6 months. In this situation, be sure to wash ...