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Here are the best sources of vegetable proteinChickpeas are another excellent source of protein, with around 7.3 g per 100 g cooked. Used in dishes such as hummus, stews, or even roasted for a crunchy snack, they're also rich in fiber and ...
Chana or chickpeas ... super high in protein and so, make an excellent replacement for meat in many vegetarian and vegan ...
This plant-based spiced chickpeas recipe is quick and easy to make and require just a few cupboard staple ingredients ...
In the UK it’s recommended that adults should eat 0.75g of protein per kilogram of bodyweight ... or even some roasted chickpeas or edamame for a portable option.” White beans in a creamy ...
Alongside the crisps in the snack aisle, supermarkets are now stacking shelves with roasted chickpeas ... it settled on ten grams of protein per bag. Recipes with more were not as tasty.
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