Arugula dresses up any meal with its unique, peppery flavor. This leafy green is rich in fiber and antioxidants — similar to spinach and mustard greens. Delicious raw or cooked, arugula offers depth ...

Don't get it twisted—there are plenty of arugula salad recipes on this list, like Ree's strawberry arugula salad and arugula and three-pea salad. But there are also sandwiches, sides ...

Justin Chapple's seasonal rendition of puttanesca incorporates arugula ... portobello mushrooms, and white miso. For this recipe, chef Hillary Sterling makes a sweet, tangy marinade to tenderize ...

Anna Theoktisto's easy and impressive appetizer recipe tops store-bought flatbread with a miso-cream sauce, oven-roasted mushrooms, and fresh arugula. It's ready in under an hour. These cheesy ...

The scent of freshly baked bread drifts through the open-air stalls, mingling with the bright, green scent of just-picked ...

You can use any mix of mushrooms you like in this stroganoff recipe. This is designed to be a low cost recipe. Each serving provides 352 kcal, 9.8g protein, 44.4g carbohydrate (of which 5g sugars ...