Despite its close association with Japanese ... tofu (PHOTO A). 2. Bring water with 1 percent salt content (if water measures 600 ml, add 1 tsp salt) to a boil, cook pork slices in shabu-shabu ...

If you're looking for a comforting, hearty dish, my Miso Pork Stew is the perfect recipe to try! This Japanese-style stew combines ... Step 2 Chop cabbage, carrots and tofu into bite size pieces ...

Once pork is fully cooked, after about 5 minutes, taste and adjust seasoning, adding more of sauces as needed. In a small bowl, stir together cornstarch and ¼ cup water. Stir tofu and cornstarch ...

Butadon, which features sliced pork and onions, is a quick donburi (rice bowl) to make, and the recipe varies from cook ... buy pre-sliced pork – the kind for Japanese barbecue, not the thinly ...

The Week is part of Future US Inc, an international media group and leading digital publisher. Visit our corporate site.