Using more appealing language and descriptions — rather than simply labelling foods ‘vegan’ or ‘vegetarian’ — can encourage people to choose plant-based foods more often.

The chef opened Santi, a new Italian and French fine dining destination in Midtown. Plus restaurant news from Napa, Florida, ...

Jade Adams wants her Knoxville wine bar to feel like a warm hug from her mother. So, that's what she named it: Mother Bar, ...

We speak to future food investor Heather Courtney, general partner at Alwyn Capital, about alternative proteins and the ...

Global universities are moving towards plant-based menus for the planet. In the US, for example, the University of Colorado ...

Grilled fish at an elite chef’s hotel hideaway, whole slow-cooked lamb at a Lebanese stunner, Creole crab and grilled langoustines at a waterside hangout, and more of Abidjan’s best meals.

Use precise geolocation data and actively scan device characteristics for identification. This is done to store and access information on a device and to provide personalised ads and content, ad and ...

Some of the cheapest foods associated with lower income are now trendy among the wealthy. Here are 10 “poor” foods that rich people love.

All aboard for a breakfast adventure in Des Moines, Iowa! If you’re looking for a dining experience that’ll transport you ...

The North East has four Michelin star restaurants - with a total of 220 eateries holding the prestigious accolade across the ...

Valentine’s Day is here; and if you haven’t already made a reservation at your favorite restaurant, then you might want to get cracking on that.