And don't limit yourself to sliced cucumbers. F&W's guide to pickled vegetables includes creative recipes such as turnip kimchi, homemade sauerkraut, jicama pickles and more.

Chef’s kiss*. Pickled carrots in a salad? Instant pop of flavor and texture. Are pickled vegetables good for you? Here’s where it gets even better. Beyond their long fridge life and ...

It morphed into what’s known as Russian salad (a zakuski staple) with diced potatoes, carrots, pickles and sometimes meat or vegetables or fruit such as ham, peas, onions or apples. Japanese ...

The punchy pickle in this salad offers an alternative to high-sugar chutney. It's a good idea to make twice the amount of pickle and keep it in the fridge for another day; it will last up to five ...

And, in summer, we make a raw, shaved zucchini salad with a simple dressing. If you want to toss together your own vegetable salad, find these recipes and more through Food & Wine's guide.