Eastern Europe's traditional ingredients — especially cabbage — get star treatment in new cookbook
It's about how you cook it. People tend to overcook it, not letting it express all its potential,” says author Alissa ...
Gardening expert says growing these 9 fruits and vegetables is a total waste of time
A gardening expert has shared the nine fruits and vegetables that you shouldn't bother growing and why exactly they are a ...
Chowhound on MSN9d
The Step You Can't Skip When Prepping Cabbage For Stir Fry
Cabbage is a surprisingly versatile ingredient that can transform based on how you cook it. If you want to stir-fry it, make ...
Chowhound on MSN9d
The Subtle Differences Between Napa Cabbage And Regular Cabbage
Regular cabbage is a staple in the produce section, and napa cabbage is an oblong-shaped outlier. Are there any other ...
Prokerala19d
From Tradition to Recognition: 9 Foods in UNESCO Heritage List
Armenian lavash is a cherished flatbread and a symbol of cultural heritage, inscribed by UNESCO in 2014. Made with just wheat ...
Jacaranda FM28d
The art of making kimchi: A Korean cultural tradition
Also, while a kimchi recipe typically only calls for napa cabbage, atchar recipes use a wide variety of vegetables including carrots, onions, and green mangoes. Just because Kimchi is made with ...
Chicago Sun-Times29d
Cabbage — The veggie that's an unspoken kitchen hero
is similar in flavor and shape to green cabbage but has a surprising purple color. Napa cabbage is light green with an oblong shape. Each of these cabbage types may be eaten cooked or raw.