Flaky Veggie Phyllo 'Pizza' Serves: 4 to 6 Ingredients Extra-virgin olive oil 12 sheets phyllo dough, thawed if frozen (see ...

Zack has operated numerous successful food service ventures. Carla is passionate about her food and recipes and hopes to make ...

These fall soups are packed with seasonal veggies and nutrient-dense foods like legumes and whole grains to align with the ...

1. Whisk the batter ingredients together thoroughly. 2. Prepare one plate with flour and another with the coating mixture. 3.

Watch Chef Molly make this Mediterranean Tomato and Cucumber Salad, which combines tomatoes, cucumbers, olives, and feta ...

Jump on the Dense Bean Salad bandwagon with this delicious protein-packed recipe! Loaded with a mix of beans and fresh ...

As late summer slips into early fall, New England farmers markets offer a chance to coax the best flavors from peak-season ...

This week's featured recipe is a great option for fall football parties and other gatherings. For an additional twist, add ...

From Spain to Morocco, and through Italy, Sicily, Greece, and Lebanon, the Mediterranean is a melting pot of culinary ...

Valencia is the birthplace of paella, and Chef Ricard Camarena knows where to get the real deal. Here are his top picks in ...

However, with the right approach, tackling a fresh artichoke can be a deliciously rewarding experience. Here’s a step-by-step ...

The University of Minnesota introduced several new dining options to campus at the beginning of September to better satisfy ...