The Ultimate Easy Chicken Skewers for Spring and Summer When the sun starts shining and grilling season begins, it’s time to ...

If you’re using wooden skewers, soak them for half an hour so they don’t burn and catch fire on the grill. Thread the marinated chicken onto the skewers — I like to thread them longways so ...

What sets Sticky Bourbon Chicken Skewers apart is their perfect balance of flavors. The bourbon adds a warm, caramel-like ...

Parisian life is fueled by endless combinations of fire-grilled meat, crisp vegetables, and bright sauce folded into pliable ...

This is a really easy chicken kebab recipe that's flexible enough to work with what you have in. A great barbecue staple that can go on couscous salad or stuffed into a pitta. Swap the coriander ...

Add this chutney to minced chicken. Fry a small kebab ball as a taster to ensure that the flavours have blended together. Once you’ve got the flavours on points, form the kebabs and serve them ...

Here’s your chicken marinating game plan: Mix the yogurt with the salt, and add in any of your favorite spices. Massage it into your chicken—yes, with your hands—making sure it’s fully coated. Then, ...

Celebrate the start of the weekend with these vibrant Grilled Harissa Chicken Skewers with a Grilled Peach Salad. The spicy harissa marinade adds a fiery kick to the chicken, while the grilled ...

Char, spice, and everything nice. The best kebabs in Ottawa feature lamb marinated in pomegranate juice, metre-long beef platters, and chicken with a perfect smoky edge. The mouthwatering dishes ...