Succulent seafood stews, bold flavours and hearty fusions — these Lousianan dishes prove a lesson in the state's history, ...

We’re OBSESSED with pasta here at Delish, and for good reason. Check out our favorite pasta recipes for ideas—we know what ...

Crispy on the outside and tender on the inside, these Air Fryer Catfish Nuggets are a flavorful and healthier twist on a Southern classic. Coated in a seasoned cornmeal crust and cooked to golden ...

Here, we'll show you how to cook rice perfectly every time. First, we have a classic recipe for you to follow. Then, keep reading for tips and answers to common questions about cooking rice. Nearly ...

red beans and rice can be tailored to your taste. Almost all recipes call for pork of some type, typically ham, bacon, or salt pork. The ham can be from off of a bone, diced up from a ham steak, ...

Over time, it became a widespread tradition in South Louisiana that remains to this day. My red beans and rice with sausage recipe is traditional with a few unique twists that I inject into both the ...

We're talking authentic New Orleanian recipes. So, enjoy the taste of the Big Easy with Cajun Maque Choux Macaroni Salad, Creole Jambalaya, Mardi Gras Puppy Chow, Hot Pepperoni Muffaletta Dip and ...

So I urge you to stick to your penitential diets and not indulge in Festive Jambalaya or Red ... the rice from scorching). Remove from the heat and stir in the parsley. Sort and wash the beans ...

This week we’re returning to more typical programming, which is to say a mix of recipes for all ages, but with a few that explicitly seem more kid-friendly, like the shrimp fried rice with yum ...

The red beans and rice, the gumbos, the etouffee, the jambalaya," she said. "I took the recipes from family and friends and restaurants down there, and started cooking for friends and family up here.

From the steamy bayous to your bustling kitchen, these 13 delicious Cajun recipes capture the fiery spirit of Mardi ... that brings New Orleans flavor to your table. Instant Pot Red Beans and Rice.

Since 2009, the Krewe of Red Beans marching group has paraded on the Monday before Mardi Gras in celebration of New Orleans staple red beans and rice. The participants create costumes decorated ...