Classic shrimp cocktail sauce usually calls for ketchup, chili sauce, horseradish, lemon juice, and a few other seasoning elements. For the best shrimp cocktail recipe, try making tequila cocktail ...

Shepherd’s pie is the quintessential mashed potato-topped casserole. Rosemary and thyme flavor the ground beef (or lamb!) ...

Green beans are a simple, versatile ingredient that can be used in a wide range of recipes. Whether you prefer them steamed, ...

Creamed chipped beef was a menu item my siblings recall, as I do too, served on our school lunch trays in the 1960s and 1970s ...

Meatloaf gets a bad rap, but done right, it’s pure comfort food gold. Mix ground beef with breadcrumbs, eggs, diced onions, ...

Caesar salad celebrates its 101st birthday in July 2025. We look at the origins of the popular dish — surprisingly, it ...

In this chicken Diane recipe, you'll cook chicken cutlets in butter until golden, then saute mushrooms and shallots in the same pan as a flavorful base for the sauce Diane. Deglaze with brandy ...

Maurice Ravel, known for his gourmet tastes, developed an unexpected enthusiasm for English cooking, particularly steak and ...

Beef tartare is a timeless classic, celebrated for its bold flavours and silky texture.  This recipe elevates the traditional dish with the ...