Although this sauce might be a staple in Ina’s house, it’s completely understandable if it’s not in yours. It’s a custard ...

For traditional sweet crepes, fill the pancakes with sliced fresh fruit, jam, honey, or Nutella. Make ahead The plain crepes can be covered with plastic wrap and refrigerated for up to 3 days.

Take off the heat, place in the spoons and drizzle on the (2-3 tbsp) of the famous sauce and creme fraiche, then garnish ... simplified recipe - this will make about two cups worth.