In a large stockpot, combine the meat with the beans, turmeric, cumin, salt and 6 cups of water and bring to a boil. Lower ...

Marook, a sweet bread eaten during Ramadan in Syria, used to be a simple loaf, but now the list of choices can be as long as ...

It's about how you cook it. People tend to overcook it, not letting it express all its potential,” says author Alissa ...

Vista is a casual Greek spot with cold beer, flaming tableside saganaki, and an assortment of dips that’s useful for luring ...

T he most Greek thing in the Angeleno food pyramid is probably Greek yogurt. As much as we adore a nice gyro, this city has limited options when the craving for juicy lamb souvlak ...

A NEW Greek restaurant is set to open on Merseyside next month. Zeus Taverna will launch on April 3 in the former Boots store, Castle Street, in a bid to bring a taste of the Mediterranean to ...

We’re OBSESSED with pasta here at Delish, and for good reason. Check out our favorite pasta recipes for ideas—we know what ...

The answers to today's Strands, game #384, are… Okay, I’ll confess. After seeing the theme “A good roast” I spent a couple of minutes hunting for chicken, pork, lamb and potatoes. Sign up for breaking ...