Indian snacks can be healthy and tasty with low sodium content. Options like roasted makhana, chana chaat, vegetable dhokla, ...

Chef Dipesh Shinde of Kanyakumari, one of New York City's top Indian restaurants, shared his steps for making the crunchiest ...

As a new study highlights the expense of healthy eating, food coach Vanessa Sturman shares her tips for making nourishing ...

If you love your food scrambled, this besan bhurji will make you forget all about its egg and paneer counterparts!

In a mixing bowl take 1 cup gram flour or chickpea flour, tomatoes and chillies. Now add following spices: turmeric powder, ...

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Italy's cinque e cinque sandwich is a simple five-ingredient vegetarian sandwich that's satisfying, full of flavor, and ...

There’s no denying that parathas make for the most popular as well as delicious breakfast options, but do you also feel ...

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This dish is an ode to my mother’s ability to meddle,” says Mowgli restaurateur Nisha Katona. “When we first discovered ...

Make a quick and easy chickpea flour pizza crust- you don't even need yeast! Meet the richest woman in the US, according to ...

Chicken parmesan usually consists of three ingredients: boneless chicken cutlets, thick marinara sauce, and mozzarella cheese ...