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Transfer to a bowl and leave to cool completely. Stir three tablespoons of horseradish purée into the mushrooms. Add 800 grams of beef sausage meat and mix until well combined using your hands.

Transfer to a bowl and leave to cool completely. Stir three tablespoons of horseradish purée into the mushrooms. Add 800 grams of beef sausage meat and mix until well combined using your hands.