In 1970, ischemic heart disease—mostly heart attacks—accounted for 91% of heart-related deaths. Today, that number has fallen ...

Heart attacks are no longer the leading cause of heart disease-related death, but deaths from heart disease have still been ...

An interventional cardiologist emphasises that steroids and hormonal therapies can shoot up the risk of heart-related issues among women, and shares key risks.

Previously championed as the answer to bad cholesterol, the benefits of omega-3 fatty acids are well-known. But now, ...

With rising heart ailments, maintaining healthy cholesterol is crucial. Ginger, a common spice, offers a natural way to ...

Actor-model Shefali Jariwala died on Friday night at the age of 42, with initial reports suggesting that she died of a cardiac arrest.

Diets rich in phosphate additives, commonly found in processed foods, can increase blood pressure by triggering a brain ...

Both semaglutide and tirzepatide for type 2 diabetes and weight loss are GLP-1 agonists, meaning they mimic the hormone. Ozempic for blood sugar control and Wegovy for weight loss both use different ...

The only major difference between full-fat dairy and low-fat or non-fat dairy is the fat content, and therefore the total amount of calories per serving,” Jessica Garay, PhD, RDN, an assistant ...

Turmeric and ginger are antioxidant powerhouses—but which is stronger? Discover benefits, side effects, and whether you can ...

In recent months, the Australian Prudential Regulation Authority (APRA) has intensified its focus on cyber resilience across ...

A recent study has found that eating leafy green and cruciferous vegetables such as spinach, kale, and broccoli may significantly reduce the risk of heart attacks and strokes, ...