The Duvall Homestead. Sourdough Pop Tarts with Berry Filling! A Favorite Healthy Breakfast Treat. Posted: May 15, 2025 | Last updated: May 15, 2025 ...

While this recipe calls for a homemade strawberry filling, feel free to get creative with other fillings such as Nutella, cinnamon brown sugar and your favorite jams.

Pop-Tarts have always been an integral part of the American childhood experience. Nothing takes you down memory lane faster, than biting into a Pop-Tart filled with fruit, jam or drizzled in icing ...

This savory Pop Tart recipe is made with whole wheat flour, vegetables, healthy fats, and proteins. Bake these for the perfect grab-and-go breakfast.

Bake the pop tarts for 15 to 20 minutes or until they are golden brown. Allow them to cool completely before adding frosting. Spread a thin layer of frosting over your pop tarts using a spoon.

A new Pop-Tart flavor, Maple Bacon, taps into sweet-and-savory trends among foodies. But reflecting the zeitgeist is nothing new for this iconic breakfast food.