The occasional waft of smoke that drifts through the dining area serves as an aromatic reminder of the slow, patient process happening behind the scenes—a process that can’t be rushed or automated, ...

Its Scheffler's second time as the author of a menu for dinner at the Masters Club, famously known as the Champions Dinner.

Each Tuesday of Masters Tournament week, past winners gather for the Champions Dinner at Augusta National Golf Club. The ...

To ensure your prime rib cooks all the way through without over-cooking your spices, it's best to abide by a certain cooking ...