This crispy green moong dal vada makes for a fantastic appetiser or evening snack ... In a bowl, scoop out the dal mixture and add in the salt, cumin seeds, chopped coriander leaves, and onion. Heat ...

If you are looking for a healthy and quick breakfast option chillas are here to save you Here are five chilla recipes that ...

Now, add the mashed dal and vegetables to the tempering. Mix in the tamarind extract, jaggery, turmeric powder, sambar masala, and salt.

chillies and finished off with a garnish of coriander leaves. Best enjoyed with Indian breads. Soak moong dal in enough water for 2 hours. Grind the dal to a coarse texture. Mix well with ginger, ...

High in Protein Moong dal (split green gram) is a great source of plant ... Season the Batter: Add salt and chopped coriander leaves. Mix well. Cook the Cheela: Heat a non-stick pan and grease ...

Take necessary precautions while giving money or product in advance. What is the highest market price of Green Gram Dal (Moong Dal) in Alirajpur? The highest market price of Green Gram Dal (Moong Dal) ...

Ingredients ½ cup whole black gram (sabut urad dal) 1 cup whole green gram (sabut moong dal) 2 green chillies, cut into thin strips 1 inch ginger, cut into thin strips ½ cup melted butter ¾ cup ...

Dip paneer cubes in spiced besan batter, coat well and deep-fry until golden brown. Serve hot with mint chutney. Dip fresh ...

Take necessary precautions while giving money or product in advance. What is the highest market price of Green Gram Dal (Moong Dal) in Bangalore? The highest market price of Green Gram Dal (Moong Dal) ...