Chelsea Davis is a SF based journalist covering food, drink & travel. If you've ever wondered about the future of space travel and food, you're not alone. Zero Gravity Corporation is a space ...

It’s time for a fridge makeover. Let’s dive into clever organisational tips, so you can maximise space, reduce food waste, and make your fridge work for you. In a virtual event, Sunita ...

He told Business Insider why he liked the food so much and some of the obstacles he ran into trying to eat in space. Follow BI Video: On Twitter More from Science Astronaut and "Spaceman" author ...

Their brainchild was granted Japanese-style space food status in November 2018 by the Japan Aerospace Exploration Agency (JAXA). The mackerel can is marked by its viscosity reinforced by kudzu ...