For reasons of convenience, many figs are imported hard and immature. When buying figs, it's worth noting that they do not ripen after picking, so choose the ripest fruits you can. Look for figs ...

It's served with sticky figs for extra indulgence! To make this recipe you will need a 20cm/8in loose-bottomed tart tin. Choose one that is nice and deep if you can. For the pastry, blend the ...