Medically reviewed by Aviv Joshua, MS, RDN Sourdough is a fermented bread made with naturally occurring yeasts and lactic ...

Making banana bread is quick, easy, and can be made even more delicious with one extra step involving your mashed bananas.

honey and fruit from at least 8000 B.C. Fermented foods already have an important place in our daily diets, from bread to beer, wine, cheese, yogurt, pickles, sauerkraut, miso, and much more.