Low cattle numbers and high demand for beef are expected to keep dairy and dairy-on-beef calf prices at record levels at ...

Marbling has long been considered essential to steak quality, but new research is highlighting the role of omega-3.

The North Dakota Stockmen’s Association (NDSA) and North Dakota Stockmen’s Foundation (NDSF), together with the generosity of people from near and far, delivered $939,702.90 this month to cattle ...

The weekly meat and livestock market update has been released by DATCP showing a lower cattle harvest and higher prices.

Montana State University Extension and the Montana Feed Association will co-host the annual Montana Nutrition Conference and ...

Karina Sabol and her fellow daters officially made it to Farmer J'Marick "Jay" Woods' hay and cattle farm in Alabama on this ...

Some of the key financial pieces Tharp recommends knowing are the balance sheet, working capital, cost of gain, cost of production, interest and depreciation to name a few. However, knowing and ...

One of Australia’s largest lotfeeders, Queensland’s Mort & Co turns over more than 220,000 head of cattle annually, providing ...

Instead of answering, “Where’s the beef?” Michigan State University scientists are gaining a deeper understanding of what’s in the beef. A paper recently published by two MSU researchers highlights ...

Battle lines have been drawn, and KDHE is deciding whether to grant a water permit for a new 88,000-head beef confined ...

The current feedback loop of high prices and the sale of beef cows for slaughter instead of breeding is creating an ...

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