The two main types of salmon available are farmed and wild-caught. As the names suggest, the main difference between farmed and wild salmon is the environment where the fish live. Farmed salmon ...

Wild caught salmon is deliciously meaty and high in nutrients. But, can the 'wild caught' label always be trusted and is Aldi ...

Farmed salmon is also a significant threat to the increasingly endangered wild population. In 2022, there were reportedly more than 52,000 farmed salmon escapees, often as a result of pens being ...

Tasmanian salmon farming is facing criticism, with an MP and environmental groups calling for an inquiry into the industry ...

Levels of 14 toxins were significantly higher in both European and North American farm-raised salmon than in fish caught in the wild. The pollutants, which come under the banner of organochlorines ...

Over the last two weeks, many Aussie consumers have been questioning whether they want to continue eating farmed salmon. Thousands of the fish have died inside Tasmanian aquaculture facilities ...

Almost everywhere in California, salmon are on the decline. But in Putah Creek—a restored stream running through the ...